What is an air fryer and how does it work?

According to the manufacturer, this practical equipment can provide deep frying results using just hot air and a minimal quantity of oil.

1- How do air fryers function?

Essentially, an air fryer is a countertop convection oven with a heating element. Because of its small footprint, it allows for speedier cooking. On the top of the device, there is a heating mechanism as well as a fan. As the hot air travels downward, it blows around the food, which is contained inside a frying basket. Crispier food is produced by the rapid circulation of air, which is similar to traditional deep frying in terms of procedure.

Cleaning this device is also relatively easy, and the majority of versions feature components that are dishwasher-safe.

2- What kind of food can you make with an air fryer?

Air fryers are excellent for cooking frozen meals that would normally be deep-fried, such as frozen french fries, chicken nuggets, and mozzarella sticks, among other things. They also do a fantastic job with comparable homemade recipes as well as store bought ones. The nice part is that air fryers may also be used to bake.

3 – Things you should avoid cooking in an air fryer

It is not recommended to use the air fryer to cook anything that is liquid, such as batters (unless they were frozen beforehand). Additionally, the amount you may manufacture in a single batch is limited by the size of the container. If you need to make huge amounts of food, you should plan on working in batches.

4- Things to consider while purchasing an air fryer.

Price: Air fryers are among the most costly small kitchen equipment, with costs ranging between $100 and $300 depending on the size and features you want to include. Find the air fryer that best meets your needs and preferences.

Storage: Air fryers are on the bigger side of the spectrum when it comes to “small” household equipment. In order to accommodate an air fryer, you will need to clear some precious counter space (or other storage space).

It is simple to use: The process of using an air fryer is as simple as plugging it in and pressing the START button. Set the time and temperature for your meal in the frying basket, and you are ready to start.

Taste and sensation: Despite the fact that an air fryer produces results that are far closer to “genuine” fried food than what can be achieved in an oven, let’s be honest: it is still not the same.

Advantages in terms of health Because air-frying uses less oil than traditional frying, air-fried food is more nutritious. Frozen french fries cooked in an air fryer have between 4 and 6 grams of fat per serving, but deep fried french fries may include up to 17 grams of fat per serving, more than three times the amount found in frozen french fries.


5- Concluding remarks

To summarize, this is a really good piece of equipment. If you want to cook french fries or mozzarella sticks, this equipment is the finest option since it produces results that are better to those obtained by oven frying. However, although it is excellent for baking meats and vegetables, the air fryer’s greatest strength is its ability to produce results that are similar to deep-frying. As a result, if you are not a frequent consumer of fried foods, this device may not be a worthwhile purchase for you.

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